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Be A Volunteer

Be a Volunteer

Join the staff on a “Be A Volunteer” virtual informational session to inform you of volunteer opportunities and how we …

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Information in a Minute

Cherokee County launches short video segments that will be uploaded to the Cherokee County Facebook page. Cooperative Extension Minute …

Cherokee County Newsletters

Please feel free to browse the archive of monthly newsletters from your N.C. Cooperative Extension, Cherokee County Center. Each month …

Cover photo for Count on Me NC

Count on Me NC

NC State Extension, in partnership with NC Department of Health and Human Services, NC Restaurant and Lodging Association and Visit NC, is excited to …

Cover photo for Turkey Talking 101

Turkey Talking 101

When Benjamin Franklin suggested the wild turkey as our national bird, he obviously noticed its fascinating characteristics and appeal. …

Cover photo for Request for PPE to USDA

Request for PPE to USDA

USDA Collecting Information on Personal Protective Equipment Needs of our Farming Community The USDA is collecting information on growers ability …

Cover photo for Small Business Assistance Including Farms

Small Business Assistance Including Farms

Paycheck Protection Program (PPP) Loans The program would provide cash-flow assistance through 100 percent federally guaranteed loans to employers who …

Recent Publications related to Food Safety & Processing

Eat Smart Move More North Carolina: Growing Communities Through Gardens

Gardens bring communities together. Not only are community gardens a good way to get more …

5 days ago
Photo of fenced garden with floodwater covering plants

Managing the Impact of Floodwater Contaminants on Soil and Produce in Residential, Community, and School Vegetable Gardens

This publication discusses how floods can affect food gardens. In it, you'll find recommendations for …

2 weeks ago

Pickle and Pickle Product Problems

This guide lists the problems that can arise in making sweet gherkin pickles and describes …

8/13/20For Safety's Sake

How Animal Food Facilities Can Prepare for Regulatory Inspections

Though they can be a source of worry, the fact of the matter is that …

7/23/20

Determining Peanut Pod Maturity and Estimating the Optimum Digging Date

This profile board will help farmers and consultants determine when peanuts should be dug.

4/24/20
Feed mill employee washes hands.

Food Safety Modernization Act Current Good Manufacturing Practices for Food for Animals and COVID-19

How existing facility Standard Operating Procedures (SOPs) on personal hygiene and sanitation can be adapted …

4/17/20

A Guide to Price-Risk Management in Grain Marketing for North Carolina, South Carolina, and Georgia

This guide summarizes marketing options for grain and soybean growers and explains how to use …

1/22/20

Food Safety Recall Plan Checklist

This document offers a set of steps for food producers to take when issuing a …

12/18/19